Our Mango Honey Cake is a delightful fusion of traditional sweetness and tropical flavour, featuring honey and butter whipped with sugar and fresh eggs for a tender crumb. The star ingredient, mango puree, is elegantly incorporated into the batter, creating a refreshing zest. Topped and layered with creamy mascarpone and sour cream, this cake, available in both large and small sizes, offers a velvety, tropical taste experience, perfect for any occasion. (Available with Gluten-Free Option)

(We require a full 48-hour notice. - The cut-off time for placing orders is 6PM)